The Responsible Seafood Choice

Tag: BAP staff

BAP Staff Spotlight: Glorya Alexander

Tell us a little about your background – where did you go to school? What was your major? When I was little, my aunt used to take me to Provincetown, MA for summer vacation and we would spend the entire summer by the ocean. It was there I fell in love with the ocean and everything that surrounded it. I went to college as a Marine Biology major like so many do at the University of New England in Biddeford, Maine, but wasn’t sure if that was the right major for me. I changed my major to Aquaculture and Aquarium … READ MORE “BAP Staff Spotlight: Glorya Alexander”

BAP Staff Spotlight: Michail Bilek

Tell us a little about your background – where did you go to school? What was your major? I became interested in marine life at a young age going to Mystic aquarium, I wanted to study marine biology in high school and then went to UNE for Ocean Studies and Marine Affairs. I’m now going back for my masters in Ocean and Food Systems. Why are you passionate about this industry? I love working in an industry that in the face of climate change, will be very important in how we feed people around the world. Aquaculture has been known … READ MORE “BAP Staff Spotlight: Michail Bilek”

BAP Staff Spotlight: Katie Butler

Tell us a little about your background – where did you go to school? What was your major? Since I can remember I have been fascinated by the ocean and all the life within it. This curiosity led me to the University of New Hampshire (UNH) where I’ve completed a degree in Marine, Estuary, and Freshwater Biology. After graduation I had the opportunity to work as a teacher of oceanography, a naturalist in ecology, and in the field of environmental toxicology. Why are you passionate about this industry? Growing up on the coast of Maine I was always surrounded by … READ MORE “BAP Staff Spotlight: Katie Butler”