The Responsible Seafood Choice

Tag: antibiotic residues

BAP Workshop on Antibiotic Control, Residue Testing a Success

Around 65 quality control managers and technicians representing the majority of India’s leading processors and exporters turned out for a one-day Best Aquaculture Practices (BAP)-organized workshop on antibiotic control and residue testing. Held at The Gateway Hotel in Vijayawada on July 28, the workshop was held to support BAP-certified processing plants with antibiotic control and residue testing, of which there’s heightened awareness of in the European Union. The workshop kicked off with a presentation by Mr. D. Ramraj of HiBreeds Aquatics in Chennai titled “Antibiotic Residues in Farmed Shrimp: A Perspective on the Sources and their Control.” Ms. V. Nirmala … READ MORE “BAP Workshop on Antibiotic Control, Residue Testing a Success”

BAP to Hold Workshop in India on Antibiotic Control, Residue Testing

Best Aquaculture Practices (BAP) is holding a one-day workshop on antibiotic control and residue testing for quality control managers and technicians working in BAP-certified processing plants in India that are capable of offering two-star BAP shrimp and above. Antibiotic control in India has been a key issue raised by the European Union, and BAP is organizing the event to support its certified facilities. The workshop will be held at The Gateway Hotel in Vijayawada, Andhra Pradesh, on Saturday, July 28. Leading the workshop will be Panchu Duraisamy, BAP country coordinator for India. To sign up, contact him at panchu.duraisamy@bapcertification.org. Workshop instructors will … READ MORE “BAP to Hold Workshop in India on Antibiotic Control, Residue Testing”