The Responsible Seafood Choice

Month: July 2018

Mid-Year Review: Number of BAP-Certified Facilities Up 14.3 Percent

With the first half of 2018 in the books, the Global Aquaculture Alliance (GAA) is pleased to announce that the number of Best Aquaculture Practices (BAP)-certified facilities is up 14.3 percent this year. At the end of June, there were 2,079 BAP-certified processing plants, farms, hatcheries and feed mills in 34 countries and six continents. That’s up from 1,819 at the end of 2017. Of the 2,079, 1,343 are farms, 411 are processing plants, 212 are hatcheries and 113 are feed mills. The BAP program reached a milestone in March when it surpassed the 2,000-facility mark for the first time. … READ MORE “Mid-Year Review: Number of BAP-Certified Facilities Up 14.3 Percent”

BAP Releases Second Supply Chain Transparency Video

The Best Aquaculture Practices (BAP) third-party certification program recently launched a second video about its supply chain transparency technology. More than 150 retailers, foodservice operators and seafood suppliers worldwide are publicly committed to sourcing seafood responsibly from BAP-certified facilities. As a BAP endorser, companies have access free of charge to BAP’s supply chain transparency technology, which provides them with visibility into their supply chains. This process helps increase engagement throughout the production chain and increase the volume of products from BAP-certified facilities. The video launched this week provides an overview of the step-by-step process a BAP endorser goes through as … READ MORE “BAP Releases Second Supply Chain Transparency Video”